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Fruit Soup (Sotsuppe) Norwegian American Version - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x Cinnamon stick
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Pitted dry prunes 2 tablespoons
n/a
 
3/4 c. Raisins 2 tablespoons
$6.29 per 24 ounces
$0.19
3/4 c. Dry apricots Cool water 2 tablespoons
$9.33 per 20 ounces
$0.32
1/4 c. Quick-cooking tapioca, uncooked 2 teaspoons
$4.51 per 20 ounces
$0.05
2 c. Water 1/3 cup
n/a
 
2 Tbsp. Lemon juice 1 teaspoon
$2.19 per 15 fluid ounces
$0.02
1 c. Grape juice 2 tablespoons
$3.49 per 1/2 gallons
$0.07
1 tsp Vinegar 1/6 teaspoon
n/a
 
1/2 c. Sugar 1 tablespoon
$1.44 per pound
$0.05
Total per Serving $0.71
Total Recipe $4.26
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