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Fruit Souffle - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
3 x Egg whites
Ingredients Per Serving Qty Common Price Price per Serving
3/4 c. Fresh or possibly canned fruit puree 3 tablespoons
n/a
 
1 Tbsp. Freshly squeezed lemon juice 3/4 teaspoon
n/a
 
1 pch Salt Sugar to taste 1/4 pinch
n/a
 
Total per Serving $0.00
Total Recipe $0.00
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