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Порций: 6

Ингредиенты

Cost per serving $0.28 view details
  • 2 1/4 c. all-purpose flour
  • 2 teaspoon baking pwdr
  • 1/4 teaspoon salt (optional)
  • 1/2 c. butter
  • 1/2 c. Aunt Jemima syrup, any flavor
  • 1 egg, slightly beaten
  • 1/4 c. fruit preserves, any flavor

Инструкции

  1. Heat oven to 400 degrees. Lightly grease cookie sheet. Put together flour, baking pwdr and salt, cut in butter till mix resembles coarse crumbs. Add in combined syrup and egg, mixing just till moistened. Shape dough to create a ball. Turn out onto lightly floured surface. Knead 10 times. Pat into two 7 inch circles, place one on prepared cookie sheet.Spread preserves over top of dough circle to within 1 inch of edge. Place remaining dough circle over preserves, pinch together to seal. Cut into eight wedges, don't separate. Brush top with Aunt Jemima syrup, sprinkle with sugar. Bake 25 to 27 min or possibly till light golden. Break apart to serve.

Nutrition Facts

Amount Per Serving %DV
Serving Size 88g
Recipe makes 6 servings
Calories 341  
Calories from Fat 146 43%
Total Fat 16.61g 21%
Saturated Fat 10.03g 40%
Trans Fat 0.0g  
Cholesterol 72mg 24%
Sodium 640mg 27%
Potassium 131mg 4%
Total Carbs 41.85g 11%
Dietary Fiber 1.6g 5%
Sugars 5.59g 4%
Protein 6.07g 10%
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