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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
21 ounce membrillo (quince) paste cut 1" pcs
1 can guayaba (guava) paste - (21 ounce) cut 1" pcs
14 ounce frzn mamey puree (optional)
1 1/2 lb well-chilled cream cheese cut 1/2" pcs
1 Tbsp. water Peanut oil for frying Confectioners' sugar
Ingredients Per Serving Qty Common Price Price per Serving
1 lrg egg lightly beaten with 0.08 egg
$2.53 per 12 items
$0.02
4 c. all-purpose flour plus more 1/3 cup
$2.99 per 5 pounds
$0.05
2 tsp baking pwdr 1/6 teaspoon
$2.59 per 10 ounces
$0.01
1 tsp coarse salt 0.08 teaspoon
$2.91 per 16 ounces
$0.00
3/4 c. lard (or possibly pure vegetable shortening) 1 tablespoon
$3.99 per 16 ounces
$0.11
3/4 c. unsalted butter - (1 1/2 sticks) 1 tablespoon
$3.99 per 16 ounces
$0.12
3/4 c. cool water about 1 tablespoon
n/a
 
Total per Serving $0.32
Total Recipe $3.84
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