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Fruit Cheescake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

vegetarian biscuit base:

75 gm digestive biscuits crushed

25 gm demerara sugar cheesecake:

175 gm caster sugar

1 x little redcurrant telly melted

Ingredients	Per Serving Qty	Common Price	Price per Serving
40 gm butter melted but not warm	3 1/3 g	$3.99 per 16 ounces	$0.03
50 gm butter softened	4 1/6 g	$3.99 per 16 ounces	$0.04
450 gm curd cheese	37 1/2 g	n/a
25 gm plain flour finely grated rind and juice of 1 lemon	2.08 g	$2.99 per 5 pounds	$0.00
3 x Large eggs separated	1/4 eggs	$2.53 per 12 items	$0.05
150 ml double cream lightly whipped topping: fresh fruit (strawberries cherries or possibly raspberrues)	2 1/2 teaspoons	$3.29 per quart	$0.04
Total per Serving			$0.16
Total Recipe			$1.98