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Frogs Legs With Mushrooms And Herbs. - Recipe Cost

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GRENOUILLES A A VITELLOISE

48 med frogs legs

200 gm button mushrooms cleaned and cut into small dice

80 gm slightly stale crustless white bread cut into small dice

2 Tbsp. mixed minced or possibly snipped herbs (tarragon chives flatleaved parsley)

1 x salt and freshly grnd pepper

Ingredients	Per Serving Qty	Common Price	Price per Serving
500 ml lowfat milk	1/2 cup	$3.99 per gallon	$0.13
3 Tbsp. flour	2 1/4 teaspoons	$2.99 per 5 pounds	$0.01
80 gm clarified butter	20 g	$3.99 per 16 ounces	$0.18
1 Tbsp. chervil sprigs to garnish	3/4 teaspoon	$3.70 per ounce	$0.06
1 x lemon quartered (optional)	1/4 lemon	$0.80 per item	$0.20
Total per Serving			$0.58
Total Recipe			$2.31