Рецепт Frito Corn Salad - Пищевая ценность
Кол-во на порцию
Кол-во порций в рецепте: 1 |
onions
48.0g |
Всего в порции | Всего в рецепте |
---|---|---|---|
Protein (g) | 0.88 | 0.88 | 0.88 |
Total Fat (g) | 0.09 | 0.09 | 0.09 |
Carbohydrates (g) | 3.52 | 3.52 | 3.52 |
Ash (g) | 0.39 | 0.39 | 0.39 |
Calories (kcal) | 15.36 | 15.36 | 15.36 |
Starch (g) | н/д | 0.0 | 0.0 |
Sucrose (g) | н/д | 0.0 | 0.0 |
Glucose (dextrose) (g) | н/д | 0.0 | 0.0 |
Fructose (g) | н/д | 0.0 | 0.0 |
Lactose (g) | н/д | 0.0 | 0.0 |
Maltose (g) | н/д | 0.0 | 0.0 |
Alcohol (g) | 0.0 | 0.0 | 0.0 |
Water (g) | 43.12 | 43.12 | 43.12 |
Caffeine (mg) | 0.0 | 0.0 | 0.0 |
Theobromine (mg) | 0.0 | 0.0 | 0.0 |
Sugars (g) | 1.12 | 1.12 | 1.12 |
Galactose (g) | н/д | 0.0 | 0.0 |
Dietary Fiber (g) | 1.2 | 1.2 | 1.2 |
Calcium (mg) | 34.56 | 34.56 | 34.56 |
Iron (mg) | 0.71 | 0.71 | 0.71 |
Magnesium (mg) | 9.6 | 9.6 | 9.6 |
Phosphorus (mg) | 17.76 | 17.76 | 17.76 |
Potassium (mg) | 132.48 | 132.48 | 132.48 |
Sodium (mg) | 7.68 | 7.68 | 7.68 |
Zinc (mg) | 0.19 | 0.19 | 0.19 |
Copper (mg) | 0.038 | 0.038 | 0.038 |
Manganese (mg) | 0.077 | 0.077 | 0.077 |
Selenium (mcg) | 0.3 | 0.3 | 0.3 |
Vitamin A, IU (IU) | 478.56 | 478.56 | 478.56 |
Retinol (mcg) | 0.0 | 0.0 | 0.0 |
Vitamin A, RAE (mcg_RAE) | 24.0 | 24.0 | 24.0 |
Beta Carotene (mcg) | 287.04 | 287.04 | 287.04 |
Vitamin E (mg) | 0.26 | 0.26 | 0.26 |
Vitamin D (IU) | н/д | 0.0 | 0.0 |
Lycopene (mcg) | 0.0 | 0.0 | 0.0 |
Lutein + zeaxanthin (mcg) | 545.76 | 545.76 | 545.76 |
Tocopherol, beta (mg) | н/д | 0.0 | 0.0 |
Tocopherol, gamma (mg) | н/д | 0.0 | 0.0 |
Tocopherol, delta (mg) | н/д | 0.0 | 0.0 |
Vitamin C (mg) | 9.0 | 9.0 | 9.0 |
Thiamin (mg) | 0.029 | 0.029 | 0.029 |
Riboflavin (mg) | 0.038 | 0.038 | 0.038 |
Niacin (mg) | 0.254 | 0.254 | 0.254 |
Pantothenic acid (mg) | 0.038 | 0.038 | 0.038 |
Vitamin B-6 (mg) | 0.029 | 0.029 | 0.029 |
Folate (mcg) | 30.72 | 30.72 | 30.72 |
Vitamin B-12 (mcg) | 0.0 | 0.0 | 0.0 |
Choline (mg) | 2.7 | 2.7 | 2.7 |
Folic acid (mcg) | 0.0 | 0.0 | 0.0 |
Tryptophan (g) | 0.01 | 0.01 | 0.01 |
Threonine (g) | 0.034 | 0.034 | 0.034 |
Isoleucine (g) | 0.038 | 0.038 | 0.038 |
Leucine (g) | 0.053 | 0.053 | 0.053 |
Lysine (g) | 0.043 | 0.043 | 0.043 |
Methionine (g) | 0.01 | 0.01 | 0.01 |
Cystine (g) | н/д | 0.0 | 0.0 |
Phenylalanine (g) | 0.029 | 0.029 | 0.029 |
Tyrosine (g) | 0.024 | 0.024 | 0.024 |
Valine (g) | 0.038 | 0.038 | 0.038 |
Arginine (g) | 0.062 | 0.062 | 0.062 |
Histidine (g) | 0.014 | 0.014 | 0.014 |
Alanine (g) | 0.038 | 0.038 | 0.038 |
Aspartic acid (g) | 0.082 | 0.082 | 0.082 |
Glutamic acid (g) | 0.182 | 0.182 | 0.182 |
Glycine (g) | 0.043 | 0.043 | 0.043 |
Proline (g) | 0.058 | 0.058 | 0.058 |
Serine (g) | 0.038 | 0.038 | 0.038 |
Cholesterol (mg) | 0.0 | 0.0 | 0.0 |
Trans Fat (g) | н/д | 0.0 | 0.0 |
Saturated Fat (g) | 0.014 | 0.014 | 0.014 |
Phytosterols (mg) | н/д | 0.0 | 0.0 |
Monounsaturated Fat (g) | 0.014 | 0.014 | 0.014 |
Polyunsaturated (g) | 0.034 | 0.034 | 0.034 |