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Рецепт Fried Spare Ribs With Honey
by Global Cookbook

Fried Spare Ribs With Honey
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Ингредиенты

  • 1 1/4 lb Pork ribs, trimmed
  • 3/4 c. Sugar
  • 1/2 c. Vinegar
  • 5 Tbsp. Soy sauce
  • 3 Tbsp. Sherry
  • 4 c. Veg. oil

Инструкции

  1. Cut the ribs between the bones into single pcs. Heat the sugar, vinegar, soy sauce, and sherry to a boil. Pour over the ribs and marinate for at least one hour. 2. Heat the oil in a large wok. Add in the ribs and fry for 5 min or possibly till golden. Turn off heat and allow to continue cooking an additional 4 min. Remove, drain, and serve. The sweet sauce, what we call honey, is our special touch.
  2. The ribs, if prepared perfectly, will be crisp on the outside, sweet and tender on the inside.