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Fried Rice With Bok Choy, Ham, And Egg - Recipe Cost

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2 c. Julienne-cut bok choy, (2-inch)
1/4 lb Lean lower-salt smoked ham
Ingredients Per Serving Qty Common Price Price per Serving
1/2 c. Water 1 tablespoon
n/a
 
1/2 ounce Dry shiitake mushrooms 0.1 oz
$4.99 per 4 ounces
$0.12
1 Tbsp. Vegetable oil, divided 5/8 teaspoon
$3.00 per 48 fluid ounces
$0.01
1/2 c. Frzn egg substitute, thawed 1 tablespoon
$5.39 per 32 ounces
$0.15
1 tsp Peeled chopped gingerroot 0.2 teaspoon
$2.99 per pound
$0.00
2 x Cloves garlic, chopped 3/8 garlic cloves
$4.00 per pound
$0.01
3 c. Cooked rice, cooked without salt or possibly fat 1/2 cup
$5.00 per 10 pounds
$0.10
1/4 c. No-salt-added chicken broth 2 3/8 teaspoons
$0.99 per 14 1/2 ounces
$0.03
1/4 tsp Salt 0.05 teaspoon
$2.91 per 16 ounces
$0.00
1/4 tsp Pepper 0.05 teaspoon
$7.99 per 16 ounces
$0.00
Total per Serving $0.43
Total Recipe $2.15
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