Рецепт Fried Pineapple Rolls
The combination certainly added an edge; crispy outer casing with sweet, tangy and nutty filling.
Подготовка: | Malaysian |
Приготовление: | Порций: 4 person |
Хорошо сочетается: anytime with any food
Ингредиенты
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Инструкции
- Sprinkle flour and roll out the pastry sheet.
- Combine pineapple and peanuts.
- Scoop a bit, place on the sheet and brush the edges with egg.
- Fold the sides to create a straight channel and roll tightly all the
- way.
- Using a fork, gently poke a few holes on the roll.
- Do the same with the rest of the sheets.
- Deep fry in batches and place on kitchen towel to drain off excess oil.
- Serve immediately.