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Fried Orzo With Vegetables And Basil - Recipe Cost

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3 Tbsp. thinly-sliced basil leaves

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. extra virgin olive oil	1 1/2 teaspoons	$5.99 per 16 fluid ounces	$0.09
2 c. onions in 3/4" dice	1/2 cup	$0.79 per pound	$0.14
1 c. orzo cooked al dente, rinsed - (abt 2 c. cooked)	1/4 cup	$1.25 per pound	$0.16
2 c. zucchini in 3/4" dice	1/2 cup	$1.99 per pound	$0.27
1 x red bell pepper cut 3/4" dice Kernels from 2 ears corn (abt 1 1/2 c.)	1/4 bell pepper	$3.29 per pound	$0.22
1 tsp lime juice	1/4 teaspoon	$1.49 per 15 fluid ounces	$0.00
1/2 tsp salt Dry red pepper flakes to taste	1/8 teaspoon	$2.91 per 16 ounces	$0.00
Total per Serving			$0.89
Total Recipe			$3.57