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Fried Kembung (Mackerel) With Assam Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

For fish

4 preboiled ikan kembung/mackerel – rinse with water and pat dry

For Assam sauce:

2 tbsp assam/tamarind - add some water and squeeze out the juice.

4 chili padi (chopped)

3 kaffir lime/limau purut leaves (shredded)

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 inch ginger (chopped)	1/4 ginger	$2.99 per pound	$0.00
1 medium size onion (chopped)	1/4 onion	$0.79 per pound	$0.05
A pinch of salt.	1/4 pinch	$2.91 per 16 ounces	$0.00
1 tsp sugar.	1/4 teaspoon	$1.44 per pound	$0.00
Total per Serving			$0.06
Total Recipe			$0.22