Рецепт Fried Green Tomatoes Irondale Cafe
Ингредиенты
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Инструкции
- Slice tomatoes into 1/4 inch slices and set aside. Combine cornmeal, flour, salt and pepper in a shallow dish. Pour buttermilk into a bowl and add in some of the tomatoes, being careful not to stack. Remove slices from bowl and let excess buttermilk drain off.
- Dip slices into cornmeal mix. Repeat till all slices are coated. Fry in 1/2 inch of warm oil till brown, turning once to brown other side. Place in a colander to drain. Serve warm.
- Serves 5 to 6.