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Ingredients Per Serving Qty Common Price Price per Serving
1 lb eggplant peeled, and cut crosswise into 1/8"-thk rounds - (abt 32) 2 oz
$1.99 per item
$0.25
4 c. water 1/2 cup
n/a
 
2 1/4 tsp salt 1/4 teaspoon
$2.91 per 16 ounces
$0.01
2/3 c. all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 tsp baking pwdr 1/8 teaspoon
$2.59 per 10 ounces
$0.01
1 c. whole lowfat milk 2 tablespoons
$3.49 per gallon
$0.03
2 lrg Large eggs lightly beaten Extra virgin olive oil for frying 1/4 eggs
$2.53 per 12 items
$0.05
1/4 c. honey 1 1/2 teaspoons
$4.69 per 12 ounces
$0.15
3 Tbsp. sesame seeds toasted 1 1/8 teaspoons
$5.89 per 1 5/8 ounces
$0.38
2 Tbsp. minced fresh mint leaves 3/4 teaspoon
$3.92 per ounce
$0.20
Total per Serving $1.08
Total Recipe $8.67
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