Рецепт Fried Dough - An Old Italian Favorite - Пищевая ценность

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Кол-во на порцию
Кол-во порций в рецепте: 12 		olive oil
27.0g 		oil
27.25g 		dough
37.8g 		Всего в порции Всего в рецепте
Protein (g) 0.0 0.0 2.68 2.68 32.16
Total Fat (g) 27.0 27.25 2.27 56.52 678.24
Carbohydrates (g) 0.0 0.0 19.88 19.88 238.56
Ash (g) 0.0 0.0 0.6 0.6 7.2
Calories (kcal) 238.68 240.89 113.02 592.59 7111.08
Starch (g) н/д н/д н/д 0.0 0.0
Sucrose (g) н/д н/д н/д 0.0 0.0
Glucose (dextrose) (g) н/д н/д н/д 0.0 0.0
Fructose (g) н/д н/д н/д 0.0 0.0
Lactose (g) н/д н/д н/д 0.0 0.0
Maltose (g) н/д н/д н/д 0.0 0.0
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 0.0 0.0 12.32 12.32 147.84
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.0 0.0 0.07 0.07 0.84
Galactose (g) н/д н/д н/д 0.0 0.0
Dietary Fiber (g) 0.0 0.0 0.7 0.7 8.4
Calcium (mg) 0.27 0.0 4.158 4.428 53.136
Iron (mg) 0.15 0.01 1.21 1.37 16.44
Magnesium (mg) 0.0 0.0 5.67 5.67 68.04
Phosphorus (mg) 0.0 0.0 28.349 28.349 340.188
Potassium (mg) 0.27 0.0 27.971 28.241 338.892
Sodium (mg) 0.54 0.0 182.57 183.11 2197.32
Zinc (mg) 0.0 0.0 0.19 0.19 2.28
Copper (mg) 0.0 0.0 0.038 0.038 0.456
Manganese (mg) 0.0 н/д 0.181 0.181 2.172
Selenium (mcg) 0.0 0.0 8.8 8.8 105.6
Vitamin A, IU (IU) 0.0 0.0 0.0 0.0 0.0
Retinol (mcg) 0.0 0.0 0.0 0.0 0.0
Vitamin A, RAE (mcg_RAE) 0.0 0.0 0.0 0.0 0.0
Beta Carotene (mcg) 0.0 0.0 0.0 0.0 0.0
Vitamin E (mg) 3.87 2.51 0.03 6.41 76.92
Vitamin D (IU) н/д н/д н/д 0.0 0.0
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 0.0 0.0 4.158 4.158 49.896
Tocopherol, beta (mg) 0.03 н/д н/д 0.03 0.36
Tocopherol, gamma (mg) 0.22 н/д н/д 0.22 2.64
Tocopherol, delta (mg) 0.0 н/д н/д 0.0 0.0
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 0.0 0.0 0.204 0.204 2.448
Riboflavin (mg) 0.0 0.0 0.129 0.129 1.548
Niacin (mg) 0.0 0.0 1.538 1.538 18.456
Pantothenic acid (mg) 0.0 0.0 0.113 0.113 1.356
Vitamin B-6 (mg) 0.0 0.0 0.011 0.011 0.132
Folate (mcg) 0.0 0.0 33.263 33.263 399.156
Vitamin B-12 (mcg) 0.0 0.0 0.0 0.0 0.0
Choline (mg) 0.1 н/д 2.6 2.7 32.4
Folic acid (mcg) 0.0 0.0 26.459 26.459 317.508
Tryptophan (g) 0.0 0.0 0.034 0.034 0.408
Threonine (g) 0.0 0.0 0.072 0.072 0.864
Isoleucine (g) 0.0 0.0 0.094 0.094 1.128
Leucine (g) 0.0 0.0 0.185 0.185 2.22
Lysine (g) 0.0 0.0 0.06 0.06 0.72
Methionine (g) 0.0 0.0 0.049 0.049 0.588
Cystine (g) 0.0 0.0 0.057 0.057 0.684
Phenylalanine (g) 0.0 0.0 0.136 0.136 1.632
Tyrosine (g) 0.0 0.0 0.083 0.083 0.996
Valine (g) 0.0 0.0 0.11 0.11 1.32
Arginine (g) 0.0 0.0 0.11 0.11 1.32
Histidine (g) 0.0 0.0 0.06 0.06 0.72
Alanine (g) 0.0 0.0 0.087 0.087 1.044
Aspartic acid (g) 0.0 0.0 0.113 0.113 1.356
Glutamic acid (g) 0.0 0.0 0.907 0.907 10.884
Glycine (g) 0.0 0.0 0.098 0.098 1.176
Proline (g) 0.0 0.0 0.314 0.314 3.768
Serine (g) 0.0 0.0 0.136 0.136 1.632
Cholesterol (mg) 0.0 0.0 0.0 0.0 0.0
Trans Fat (g) н/д 0.703 н/д 0.703 8.436
Saturated Fat (g) 3.729 2.025 0.556 6.309 75.708
Phytosterols (mg) 59.67 68.125 н/д 127.795 1533.54
Monounsaturated Fat (g) 19.699 6.194 1.191 27.084 325.008
Polyunsaturated (g) 2.84 17.751 0.348 20.939 251.268