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Fried Chicken Sandwich with pickles - Recipe Cost

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4 x 170g chicken breast fillets, cut into thirds lengthways

Sunflower oil, to deep-fry

1/3 cup (100g) whole-egg mayonnaise

6 white bread rolls, split

Salad leaves, to serve (optional)

1 telegraph cucumber, thinly sliced (a mandoline is ideal)

1/2 teaspoon caster sugar

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
600ml buttermilk	600 ml	$3.09 per quart	$1.96
2 cups (300g) plain flour	2 cup	$2.99 per 5 pounds	$0.33
1 1/2 tablespoons cayenne pepper	1 1/2 tbsp	$3.65 per 3 ounces	$0.34
Homemade pickles	1 pickles	n/a
1 red onion, thinly sliced	1 onion	$0.99 per pound	$0.72
1/4 cup (60ml) rice vinegar	60 ml	n/a
2 tablespoons apple cider vinegar	2 tbsp	$4.29 per quart	$0.13
Total Recipe			$3.49