Главная » Рецепты » Fried Chicken Coating

Suggestions?

Fried Chicken Coating - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Canola Oil For Deep-Fat Frying

Flour Coating: (Makes 2 1/2 Cups = 3 Batches @ 4 Servings Ea.)

Ingredients	Per Serving Qty	Common Price	Price per Serving
3 1/2 Lbs. Broiler/Fryer Chicken, Cut Up	14 oz	$0.98 per pound	$0.86
2 Cups All Purpose Flour	1/2 cup	$2.99 per 5 pounds	$0.08
1/4 Cup Sweet Paprika	1 tablespoon	$1.79 per ounce	$0.44
2 Tbsp. Salt	1 1/2 teaspoons	$2.91 per 16 ounces	$0.06
2 Tbsp. Coarse Ground Black Pepper	1 1/2 teaspoons	$7.99 per 16 ounces	$0.06
1 Tbsp. Ground Mustard	3/4 teaspoon	$2.69 per 8 ounces	$0.04
1 Tbsp. Dried Thyme	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1 Tsp. Ground Ginger	1/4 teaspoon	$2.39 per ounce	$0.04
1/2 Tsp. Dried Oregano	1/8 teaspoon	$3.89 per 3/4 ounces	$0.02
1 Tbsp. Dried Tarragon	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1 Tsp. Garlic Powder	1/4 teaspoon	$2.99 per 3 ounces	$0.02
Marinade: (For Each Batch)	1/4 marinade	n/a
2 Large Eggs	1/2 eggs	$2.53 per 12 items	$0.11
2 Cups Buttermilk	1/2 cup	$3.09 per quart	$0.39
1/4 Tsp. Salt	0.06 teaspoon	$2.91 per 16 ounces	$0.00
1/2 Tsp. Ground Black Pepper	1/8 teaspoon	$7.99 per 16 ounces	$0.00
1/2 Tsp. Garlic Powder	1/8 teaspoon	$2.99 per 3 ounces	$0.01
1/2 Tsp. Onion Powder	1/8 teaspoon	$3.39 per 2 5/8 ounces	$0.01
Total per Serving			$2.18
Total Recipe			$8.73