Рецепт Fried Apple Turnovers
Ингредиенты
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Инструкции
- Combine the granulated sugar, cinnamon, butter and apples in a saucepan.
- Simmer this mix, stirring it occasionally till the apples are tender.
- Separate the biscuits and roll each on to an oval shape, about 5 inches long. Place 1 Tbsp. of the apple filling on 1/2 of the oval, then fold the dough over the filling and seal the edges with a fork. (Be sure they are well sealed or possibly the filling will leak out.) Fry the turnovers in 375 oF warm deep fat for about 1 minute or possibly till golden, turning them once.
- Drain them and sprinkle them with icing sugar, and serve hot.
- makes 10 turnovers.