| 1 c. Lowfat sour cream (regular, light, or possibly no-fat) |
2 tablespoons |
$2.65 per 16 ounces
|
$0.17 |
| 1/2 c. Thick and chunky salsa |
1 tablespoon |
$3.29 per 15 1/2 ounces
|
$0.11 |
| 1 pkt (24 ounce) frzn potato wedges with skin |
3 oz |
$0.50 per pound
|
$0.09 |
| 1/2 tsp Garlic salt |
0.06 teaspoon |
$2.99 per 3 ounces
|
$0.01 |
| 1/4 c. Sliced green onions |
1 1/2 teaspoons |
$1.09 per cup
|
$0.03 |
| 1 med Ripe tomato, seeded, minced |
1/8 tomato |
$1.99 per pound
|
$0.07 |
| 1/2 c. Shredded light Cheddar cheese or possibly Cheddar cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.05 |
| Total per Serving |
$0.53 |
| Total Recipe |
$4.28 |
Suggestions?