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Fresh Spiced Sausages ( Salsicce River Cafe ) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
200 gm breast of veal
150 gm prosciutto crudo ends
25 gm black peppercorns sea salt sausage skins soaked in cool water
Ingredients Per Serving Qty Common Price Price per Serving
400 gm fresh pork belly or possibly shoulder 33 1/3 g
$9.00 per pound
$0.66
150 gm pancetta or possibly coppa ends 12 1/2 g
$4.99 per 6 ounces
$0.37
20 gm fennel seeds 1 2/3 g
$2.10 per 1 1/4 ounces
$0.10
Total per Serving $1.13
Total Recipe $13.52
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