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Рецепт Fresh Lemon Curd
by Global Cookbook

Fresh Lemon Curd

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Ингредиенты

1 c. Fresh lemon juice about 16 lemons
3/4 c. Sugar

8 x Egg yolks

Инструкции

For the fresh lemon curd: In a double boiler, over medium heat, whisk all the ingredients together. Cook the sauce till thick, about 10 to 12 min, stirring constantly. Remove from the heat and cold.
This recipe yields about 1 1/2 to 2 c..