Рецепт Fresh Herb and Feta Cheese Wraps
This appetizer is a Persian tradition and is found on the Persian table at ever dinner and most lunches. The mixture of fresh herbs in known in Farsi as "sabzi." Simply cut a small piece of the feta, place it on the lavash square, add a few slivers of onion and a pinch of which ever herb seems appropriate, mix and match in any fashion, fold the edges of the wrap over the cheese, onion, and herbs and enjoy. You can also use slivers of radish, chives, green onions, and watercress.
Подготовка: | American |
Приготовление: | Порций: 8 |
Ингредиенты
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Инструкции
- You will need a large oval serving platter, cutting board, bread knife, and cheese knife.
- 1 Cut the Lavash into squares, each about four inches on a side. Stack and place on one end of the serving platter
- 2 Dry the block of Feta (It usually comes in water), place it on the opposite end of the serving platter
- 3 Place the onion and the three elections of fresh herbs round the feta
- 4 Garnish with edible flowers