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Fresh Fig Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
Pastry for 9" lattice-top Pie 1/6 pastry
n/a
 
3/4 c. Light brown sugar 2 tablespoons
$2.79 per 2 pounds
$0.08
1/4 tsp Grnd ginger 0.04 teaspoon
$2.39 per ounce
$0.01
3 c. Peeled, sliced fresh figs 1/2 cup
$8.00 per pound
$2.09
3 Tbsp. Lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
2 Tbsp. Unsalted butter 1 teaspoon
$3.99 per 16 ounces
$0.04
1 Tbsp. Sugar 1/2 teaspoon
$1.44 per pound
$0.01
Total per Serving $2.26
Total Recipe $13.57
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