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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1/2 c. Sundried tomatoes,1/8" mince
1/2 c. Hatch chiles, roasted, peeled and diced (or possibly use Ortega diced + 1/2 roasted med. size peeled and diced jalapeno
Ingredients Per Serving Qty Common Price Price per Serving
1 c. Fresh corn kernels 1/4 cup
$3.89 per 16 ounces
$0.35
1/2 c. Shitaki or possibly Chanterelle mushrooms, rinsed, sauteed chopped 2 tablespoons
$3.69 per 8 ounces
$0.14
1/4 c. Cilantro, med. chop 1 tablespoon
$1.09 per cup
$0.07
1 Tbsp. Marjoram, fresh & fine chop or possibly 1/2 tb dry 3/4 teaspoon
$6.49 per 1/3 ounces
$0.32
1 Tbsp. Sherry vinegar (red wine vinegar may be substituted but use a few drops less 3/4 teaspoon
$3.39 per 12 fluid ounces
$0.04
1/2 Tbsp. Fresh lemon juice 3/8 teaspoon
$2.19 per 15 fluid ounces
$0.01
1/2 Tbsp. Fresh lime juice 3/8 teaspoon
$1.49 per 15 fluid ounces
$0.01
4 x Cloves garlic, roasted & chopped 1 garlic cloves
$4.00 per pound
$0.03
1/2 tsp Kosher salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
4 Tbsp. Virgin extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.19
Total per Serving $1.16
Total Recipe $4.62
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