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Рецепт Fresh Berry Cobbler
by Global Cookbook

Fresh Berry Cobbler
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Ингредиенты

  • 4 c. Berries: blue, black, straw, huckle, rasp or possibly other variety of berry
  • 2/3 c. Sugar
  • 1/2 tsp Lemon juice
  • 2 Tbsp. Butter
  • 1 1/2 c. Packaged buttermilk biscuit mix
  • 3 Tbsp. Butter, melted
  • 1 x Egg, slightly beaten
  • 1/2 c. Whole lowfat milk Vanilla ice cream

Инструкции

  1. Preheat the oven to 400 degrees. Liberally grease the (10"x6-1/2"x2")
  2. baking dish. Toss the berries lightly with sugar and lemon juice. Place in the baking dish. Dot with the first measure of butter. Combine the biscuit mix, melted butter, egg and lowfat milk in a medium bowl. Mix lightly with a fork till just combined. Drop the dough from a spoon over the fruit. Bake till the top is golden (30-35 min). Serve with vanilla ice cream.
  3. /FRUIT