Рецепт Fresh Apple Muffins with Toffee Topping
Fresh Apple Muffins with Toffee Topping bring back fond childhood memories of Halloween and toffee apple treats.
Подготовка: | Canadian |
Приготовление: | Порций: 14 |
Ингредиенты
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Инструкции
- Preheat oven to 400º F and line muffin tin with liners (or use silicone muffin cups).
- Peel apples, core and dice. Set aside.
- In a bowl beat the egg, add milk, melted butter, maple syrup and graham crumbs. Mix to combine.
- In another bowl whisk the flour, baking powder, salt and cinnamon.
- Add the wet mixture to the dry mixture, and stir to moisten.
- Fold in the apples.
- Scoop batter into muffin cups.
- Top with Skor bits.
- Bake for approximately 18-20 minutes.
- Remove from oven. Let cool slightly in pan. Transfer to cooling rack.
- ENJOY!