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Рецепт French Style Cream Cheese Spread
by Global Cookbook

French Style Cream Cheese Spread
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Ингредиенты

  • 1 pkt 8 ounce soft cream cheese
  • 1/4 c. Margarine or possibly butter, soft
  • 1 x Clove garlic, chopped
  • 1 Tbsp. Snipped parsley
  • 1 Tbsp. Water
  • 2 tsp White wine vinegar
  • 1 tsp Worchestershire sauce
  • 1 tsp Herbes de Provence, crushed
  • 1/4 tsp Seasoning salt Fresh thyme (optional) Assorted crackers

Инструкции

  1. In a medium bowl, stir together the cream cheese, margarine or possibly butter, garlic, parsley, water, vinegar, Worchestershire sauce, Herbes de Provence, and seasoning salt. Cover and chill over- night.
  2. To serve, garnish with fresh thyme, if you like. Serve with crackers.
  3. Herbes de ProvenceIn a small storage container, combine 1 Tablespoons dry marjoram, 1 Tablespoons dry thyme, 1 Tablespoons dry savory, 1 t dry basil, 1 t dry rosemary, 1/2 t dry sage, and 1/2 t dry fennel seed. Store in airtight container.
  4. Crush before using.
  5. Makes: 1 1/3 c.