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Salt and Pepper to taste
1.5 lb Gruyère or Swiss cheese, or a mixture, coarsely grated
Ingredients Per Serving Qty Common Price Price per Serving
4 oz Butter 1/6 oz
$3.99 per 16 ounces
$0.04
5 lb Onion sliced thin 3 1/3 oz
$0.79 per pound
$0.16
6.5 qt Beef stock, or half beef and half chicken stock 1/4 quart
$1.29 per 14 1/2 ounces
$0.82
5 fl oz Sherry 4-6 fl oz, optional 0.21 fl oz
$22.00 per liter
$0.14
French bread (see directions) 0.04 bread
$0.19 per ounce
$0.02
Total per Serving $1.18
Total Recipe $28.21
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