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Ingredients Per Serving Qty Common Price Price per Serving
4 lrg Yellow onions, thinly sliced 2/3 onions
$0.79 per pound
$0.17
1/4 c. Butter 2 teaspoons
$3.99 per 16 ounces
$0.08
3 c. Rich beef stock 1/2 cup
$1.29 per 14 1/2 ounces
$0.38
1 c. Dry white wine 2 tablespoons
$0.35 per fluid ounce
$0.47
1/4 c. Medium dry sherry 2 teaspoons
$22.00 per liter
$0.22
1 tsp Worcestershire sauce 1/6 teaspoon
$5.29 per 10 fluid ounces
$0.01
1 cl Garlic, chopped 1/6 garlic garlic
$4.00 per pound
$0.00
6 slc French bread, buttered 1 slice
$0.19 per ounce
$0.43
1/4 c. Romano or possibly parmesan cheese 2 teaspoons
$6.59 per 6 ounces
$0.38
Total per Serving $2.15
Total Recipe $12.88
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