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French Canadian Tourtiere Pork Pie - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
Pastry for a 2-crust (9-inch), pie 1/8 pastry
n/a
 
1 lb grnd lean pork 2 oz
$1.99 per pound
$0.25
1 sm onion, minced 1/8 onion
$0.79 per pound
$0.02
1 tsp grnd cinnamon 1/8 teaspoon
$2.99 per 4 ounces
$0.01
1 tsp salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1/3 c. crushed Ritz crackers 2 teaspoons
$3.99 per 16 ounces
$0.09
2/3 lb grnd lean beef 1 1/3 oz
$2.49 per pound
$0.21
1/8 tsp grnd nutmeg 0.02 teaspoon
$7.29 per 1.1 ounces
$0.01
1/4 tsp rubbed sage 0.03 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp pepper 0.03 teaspoon
$7.99 per 16 ounces
$0.00
2/3 c. beef broth 1 tablespoon
$1.29 per 14 1/2 ounces
$0.06
Total per Serving $0.64
Total Recipe $5.16
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