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French Bread, Jill St. John's - Recipe Cost

Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 pkt Active dry yeast 3/4 pkg
$8.79 per 4 ounces
$0.41
2 Tbsp. Sugar 1 tablespoon
$1.44 per pound
$0.04
1 1/2 c. Hot Water 3/4 cup
n/a
 
3 1/2 c. All-Purpose Flour More As Needed 1 3/4 cups
$2.99 per 5 pounds
$0.29
2 tsp Salt 1 teaspoon
$2.91 per 16 ounces
$0.04
Total per Serving $0.77
Total Recipe $1.55
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