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French Apple Tart - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

98 gm caster sugar

3 x egg yolks

500 ml Apple puree well sweetened (approx 896g)

3 x dessert apples cored and thinly sliced

1 x juice of 2 lemons

Ingredients	Per Serving Qty	Common Price	Price per Serving
Rich Sweet Pastry	0.08 pastry	n/a
196 gm plain flour	16 1/3 g	$2.99 per 5 pounds	$0.02
1 pch salt	0.08 pinch	$2.91 per 16 ounces	$0.00
98 gm butter	8 1/6 g	$3.99 per 16 ounces	$0.07
2 Tbsp. apricot jam	1/2 teaspoon	$4.39 per 23 ounces	$0.02
Total per Serving			$0.12
Total Recipe			$1.39