Рецепт Fragrant Deep Fried Soft Shelled Crabs

Ингредиенты
|
|
Инструкции
- WASH crabs and drain well. Pat dry with paper towels. Season crabs with the grnd black pepper, five spice pwdr and salt for 10-15 min before frying.
- Lightly beat together all the ingredients for the batter till well mixed. Heat oil in a deep pan. Dip each crab into the batter and then drop it into the warm oil. Deep-fry till golden brown and crispy.
- Drain on paper towels and serve with bottled Thai-style chilli sauce with a combination of a dash of wasabe.