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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
2 tsp California Rub (Sterns) see separate recipe
Ingredients Per Serving Qty Common Price Price per Serving
2 x 2.5-oz pork tenderloin cutlets (boneless, trimmed) (3/8- to 1/2-inch thick) 2 1/2 oz
$4.49 per pound
$0.70
1 Tbsp. low calorie pancake syrup maple flavored 1 1/2 teaspoons
n/a
 
1 Tbsp. soy sauce 1 1/2 teaspoons
$2.59 per 10 fluid ounces
$0.06
1 Tbsp. lemon juice 1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
1/4 tsp crushed dry thyme leaves 1/8 teaspoon
$1.97 per 2 ounces
$0.00
Total per Serving $0.81
Total Recipe $1.61
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