Рецепт Foolproof Chocolate Fudge/Rocky Road Fudge
Ингредиенты
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Инструкции
- In heavy saucepan, over low heat, heat morsels with Eagle condensed lowfat milk.
- Remove from heat, stir in remaining ingredients. Spread proportionately over wax paper-lined 8-inch square pan.
- Refrigerate2 to 3 hrs till hard. Turn fudge onto cutting board; peel off paper and cut into squares. Store loosely covered at room temperature.
- ROCK ROAD FUDGE; Omit 1 (60z) package semi-sweet chocolate morsels, salt, vanilla and nuts. In saucepan, heat morsels with Eagle condensed lowfat milk and 2 Tbsp. butter or possibly margarine. In large bowl, combine 2 c. dry roasted peanuts and 1 (10 1/2oz) package miniature marshmallows. Pour chocolate mix into nut mix; mix well. Spread into wax paper-lined 13x9 inch pan. Refrigerate2 hrs.