Рецепт Food Processor Pasta Dough - Пищевая ценность

Learn more about how we calculate nutritional information, and always consult a registered dietician or your physician before embarking on any diet plan which relies on these numbers, and for any other questions.
Кол-во на порцию
Кол-во порций в рецепте: 1 		flour
250.0g 		eggs
98.56g 		olive oil
13.5g 		Всего в порции Всего в рецепте
Protein (g) 25.83 12.4 0.0 38.22 38.22
Total Fat (g) 2.45 9.8 13.5 25.75 25.75
Carbohydrates (g) 190.78 0.76 0.0 191.53 191.53
Ash (g) 1.18 0.85 0.0 2.02 2.02
Calories (kcal) 910.0 140.941 119.34 1170.281 1170.281
Starch (g) н/д н/д н/д 0.0 0.0
Sucrose (g) н/д 0.11 н/д 0.11 0.11
Glucose (dextrose) (g) н/д 0.21 н/д 0.21 0.21
Fructose (g) н/д 0.11 н/д 0.11 0.11
Lactose (g) н/д 0.11 н/д 0.11 0.11
Maltose (g) н/д 0.11 н/д 0.11 0.11
Alcohol (g) 0.0 0.0 0.0 0.0 0.0
Water (g) 29.8 74.75 0.0 104.55 104.55
Caffeine (mg) 0.0 0.0 0.0 0.0 0.0
Theobromine (mg) 0.0 0.0 0.0 0.0 0.0
Sugars (g) 0.68 0.76 0.0 1.43 1.43
Galactose (g) н/д 0.11 н/д 0.11 0.11
Dietary Fiber (g) 6.8 0.0 0.0 6.8 6.8
Calcium (mg) 37.5 52.237 0.135 89.872 89.872
Iron (mg) 11.6 1.8 0.08 13.48 13.48
Magnesium (mg) 55.0 11.827 0.0 66.827 66.827
Phosphorus (mg) 270.0 188.25 0.0 458.25 458.25
Potassium (mg) 267.5 132.07 0.135 399.705 399.705
Sodium (mg) 5.0 137.984 0.27 143.254 143.254
Zinc (mg) 1.75 1.09 0.0 2.84 2.84
Copper (mg) 0.35 0.099 0.0 0.449 0.449
Manganese (mg) 1.7 0.039 0.0 1.739 1.739
Selenium (mcg) 84.8 31.2 0.0 116.0 116.0
Vitamin A, IU (IU) 0.0 479.987 0.0 479.987 479.987
Retinol (mcg) 0.0 136.998 0.0 136.998 136.998
Vitamin A, RAE (mcg_RAE) 0.0 137.984 0.0 137.984 137.984
Beta Carotene (mcg) 0.0 9.856 0.0 9.856 9.856
Vitamin E (mg) 0.15 0.96 1.94 3.04 3.04
Vitamin D (IU) н/д 34.496 н/д 34.496 34.496
Lycopene (mcg) 0.0 0.0 0.0 0.0 0.0
Lutein + zeaxanthin (mcg) 45.0 326.234 0.0 371.234 371.234
Tocopherol, beta (mg) 0.18 0.02 0.01 0.21 0.21
Tocopherol, gamma (mg) 0.95 0.49 0.11 1.55 1.55
Tocopherol, delta (mg) 0.05 0.02 0.0 0.07 0.07
Vitamin C (mg) 0.0 0.0 0.0 0.0 0.0
Thiamin (mg) 1.975 0.069 0.0 2.044 2.044
Riboflavin (mg) 1.225 0.473 0.0 1.698 1.698
Niacin (mg) 14.75 0.069 0.0 14.819 14.819
Pantothenic acid (mg) 1.1 1.419 0.0 2.519 2.519
Vitamin B-6 (mg) 0.1 0.138 0.0 0.238 0.238
Folate (mcg) 457.5 46.323 0.0 503.823 503.823
Vitamin B-12 (mcg) 0.0 1.27 0.0 1.27 1.27
Choline (mg) 26.0 247.5 0.0 273.5 273.5
Folic acid (mcg) 385.0 0.0 0.0 385.0 385.0
Tryptophan (g) 0.325 0.168 0.0 0.493 0.493
Threonine (g) 0.7 0.552 0.0 1.252 1.252
Isoleucine (g) 0.9 0.66 0.0 1.56 1.56
Leucine (g) 1.775 1.074 0.0 2.849 2.849
Lysine (g) 0.575 0.897 0.0 1.472 1.472
Methionine (g) 0.45 0.375 0.0 0.825 0.825
Cystine (g) 0.55 0.266 0.0 0.816 0.816
Phenylalanine (g) 1.3 0.67 0.0 1.97 1.97
Tyrosine (g) 0.775 0.493 0.0 1.268 1.268
Valine (g) 1.05 0.848 0.0 1.898 1.898
Arginine (g) 1.05 0.808 0.0 1.858 1.858
Histidine (g) 0.575 0.306 0.0 0.881 0.881
Alanine (g) 0.825 0.729 0.0 1.554 1.554
Aspartic acid (g) 1.1 1.311 0.0 2.411 2.411
Glutamic acid (g) 8.7 1.656 0.0 10.356 10.356
Glycine (g) 0.925 0.424 0.0 1.349 1.349
Proline (g) 3.0 0.503 0.0 3.503 3.503
Serine (g) 1.3 0.956 0.0 2.256 2.256
Cholesterol (mg) 0.0 416.909 0.0 416.909 416.909
Trans Fat (g) н/д н/д н/д 0.0 0.0
Saturated Fat (g) 0.4 3.055 1.864 5.32 5.32
Phytosterols (mg) н/д н/д 29.835 29.835 29.835
Monounsaturated Fat (g) 0.225 3.755 9.85 13.83 13.83
Polyunsaturated (g) 1.025 1.34 1.42 3.786 3.786