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Рецепт {Food Bloggers & Critics Meet} FUN, FOOD & OLIVE OIL ... Bagna Cauda, Aioli, Panzanella & Chilean Sea Bass served with Garbure Catalane ... recipes included!
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Ингредиенты
- 1.5 liters olive oil
- 6 tablespoons {3/4 stick} unsalted butter, room temperature
- 12 fresh anchovy fillets
- 2 slices of style white bread
- 6 large garlic cloves, chopped
- Assorted fresh vegetables cut into bite-size pieces
- 1 1-pound loaf crusty Italian or French bread, cut into 2-inch sections
- Garlic cloves
- 1.5kg Pumpkin cut into 1Ã1 inch pieces
- 2 cloves garlic
View Full Recipe at Passionate About Baking
