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Focaccia with Olives and Rosemary (Bread Machine or Conventional Method) - Recipe Cost

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Coarse salt (optional)

Ingredients	Per Serving Qty	Common Price	Price per Serving
3/4 cup warm water	1 tablespoon	n/a
1/4 cup finely chopped onion	1 teaspoon	$0.79 per pound	$0.01
2 tablespoons olive oil, divided	1/2 teaspoon	$5.99 per 16 fluid ounces	$0.03
3 cups bread flour	1/4 cup	$3.99 per 5 pounds	$0.06
2 tablespoons sugar	1/2 teaspoon	$1.44 per pound	$0.01
1 teaspoon salt	0.08 teaspoon	$2.91 per 16 ounces	$0.00
2 teaspoons dried rosemary, divided	1/6 teaspoon	$2.59 per 1 1/4 ounces	$0.01
1 3/4 teaspoons bread machine yeast	1/6 teaspoon	$8.79 per 4 ounces	$0.05
1/3 cup kalamata or ripe olives	1 1/3 teaspoons	n/a
Total per Serving			$0.17
Total Recipe			$2.00