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Рецепт Focaccia With Caramelized Onions And Olives
by Global Cookbook

Focaccia With Caramelized Onions And Olives
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  Порций: 8

Ингредиенты

  • 1 Tbsp. Cornmeal
  • 10 ounce Pk refrigerated pizza dough
  • 2 Tbsp. Extra virgin olive oil, divide
  • 1/4 c. Parmesan, grate
  • 1 lrg Onion, halve, slice thin
  • 1 cl Garlic, mince
  • 1 tsp Sugar
  • 1 tsp Dry thyme
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1/2 c. Sliced roasted red peppers from a jar
  • 1/2 c. Nicoise olives, pit, halve

Инструкции

  1. Preheat oven to 425 . Sprinkle cornmeal over 10x15 baking sheet. Unroll and press dough to fill pan. Brush with 1 tb oil; sprinkle with Parmesan. Bake 5 min. With knife loosen crust from pan. In skillet heat remaining oil over medium heat. Add in onion and garlic; cook 10 min. Add in sugar, thyme, salt and pepper. Cook, stirring, 10 min. Spoon onion mix over crust. Top with red pepper and olives. Bake 8-10 min. 186 cal; 9 gr