Рецепт FLORA'S HOT MILK SPONGE CAKE
THIS RECIPE COMES FROM ONE OF MY FRIENDS DOLLY, I LIKE IT BECAUSE IT IS TASTY AND EASY BUT IT'S SPONGY TEXTURE HOLDS TOGETHER WELL.
Подготовка: | American |
Приготовление: | Порций: 6 |
Хорошо сочетается: french vanilla ice cream
Ингредиенты
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Инструкции
- IN A MEDIUM MIXING BOWL ADD THE EGGS, ADD IN AND BEA. T LIGHTLY THE SUGAR, THE VANILLA, AND IN A SEPARATE BOWL COMBINE FLOUR BAKING POWDER, SALT. FOLD DRY INGREDIENTS INTO EGG MIXTURE, IN A SMALL SAUCEPAN, BRING TO BOIL THE MILK AND 1 TSP BUTTER OR MARGARINE. SLOWLY ADD MILK TO BATTER, STIRRING GENTLY, POUR INTO WELL- GREASED AND FLOURED 9''X9'' PAN YOU CAN SUCCESSFULLY DOUBLE THIS RECIPE USING A 9X 13'' PAN BAKE 30 TO 40 MINUTES @ 325*F