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Ingredients Per Serving Qty Common Price Price per Serving
1 1/2 lb Boneless chuck or possibly Round steak, 1 inch-thick 1/4 lb
$5.49 per pound
$1.37
1/4 lb Bacon 2/3 oz
$2.99 per pound
$0.12
4 med Onions, sliced 2/3 onions
$0.79 per pound
$0.13
1 cl Garlic, minced 1/6 garlic garlic
$4.00 per pound
$0.00
3 Tbsp. Flour 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
1 c. ,water 2 tablespoons
n/a
 
1 can light or possibly dark beer, 12 or possibly 16 ounce 1/6 can
$0.06 per fluid ounce
$0.12
1 x Bay leaf 1/6 bay leaf
$3.59 per 2 ounces
$0.04
1 Tbsp. Brown sugar, packed 1/2 teaspoon
$2.79 per 2 pounds
$0.01
2 tsp Salt 1/3 teaspoon
$2.91 per 16 ounces
$0.01
1/2 tsp Dry thyme leaves 0.08 teaspoon
$1.97 per 2 ounces
$0.00
1/4 tsp Pepper 0.04 teaspoon
$7.99 per 16 ounces
$0.00
1 Tbsp. Vinegar Snipped parsley Warm cooked noodles 1/2 teaspoon
n/a
 
Total per Serving $1.82
Total Recipe $10.93
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