CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Flavorful Fridays: Buona Pasqua!
by
Liana Monari
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
1 голос
| 274 визита
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
You might also like
The Buona Pasqua Lunch and The Secret Of No Stir Polenta
Рецепт
Reviews/Comments
Close this frame
.%20And,%20I%20realized%20that%20this%20recipe%20is%20extremely%20close%20to%20our%20traditional%20Easter%20cinnamon%20roll%20recipe%20that%20my%20family%20has%20enjoyed%20for%20years.%20While%20our%20cinnamon%20roll%20recipe%20is%20not%20necessarily%20an%20Italian%20one,%20it%20is%20reminiscent%20of%20the%20sweet%20bread%20many%20Sicilians%20make%20at%20Easter%20(of%20course,%20replacing%20the%20cinnamon%20with%20hard-boiled%20eggs).%20Therefore,%20rather%20than%20give%20you%20one%20of%20our%20traditional%20Easter%20dishes%20this%20Good%20Friday,%20I%20am%20stepping%20into%20another%20region%20of%20Italy%20and%20trying%20a%20different%20Italian%20Easter%20tradition.%3C/p%3E%3Cp%3EFor%20those%20of%20you%20who%20have%20never%20had%20the%20pleasure%20of%20enjoying%20Italian%20Easter%20Bread%20(pupi%20con%20le%20uova;%20cannateddi),%20it%20is%20a%20sweet%20bread%20that%20is%20braided%20or%20twisted%20and%20looped%20into%20a%20circle.%20Some%20bakers%20place%20eggs%20in%20between%20the%20braided%20layers,%20while%20others%20place%20the%20egg%20in%20the%20center%20of%20the%20bread.%20Most%20times%20this%20is%20seen%20with%20colored%20eggs,%20but%20those%20very%20traditional%20bakers%20leave%20the%20eggs%20a%20natural%20white.%20The%20eggs%20are%20included%20in%20many%20Easter%20dishes%20because%20it%20is%20symbolic%20of%20renewal,%20rebirth,%20and%20fertility.%20Eggs%20are%20a%20symbol%20of%20hope.%20Small,%20colored%20sprinkles%20dust%20the%20top%20of%20the%20bread.%20It%20is%20delicious,%20especially%20warm,%20right%20out%20of%20the%20oven.%3C/p%3E%3Cp%3EItalian%20Easter%20Bread%3C/p%3E%3Cp%3ERecipe%20adapted%20from%20several%20different%20sources%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EDirections:%3C/p%3E%3Cp%3EIn%20a%20mixer%20bowl,%20combine%20yeast,%20warm%20milk,%20and%20butter.%20Add%20salt,%20eggs,%20and%20sugar.%20Add%20about%20half%20the%20flour%20and%20mix%20until%20smooth%20with%20dough%20hook.%20%20Slowly%20add%20the%20remaining%20flour%20(plus%20more%20if%20needed)%20until%20dough%20is%20soft%20and%20no%20longer%20sticky%20to%20touch.%20Turn%20onto%20floured%20board%20and%20knead%20until%20smooth.%20Place%20in%20a%20greased%20bowl%20and%20turn%20once%20to%20grease%20top.%20Cover,%20and%20let%20rise%20in%20a%20warm%20place%20until%20doubled,%20about%20an%20hour.%3C/p%3E%3Cp%3EPunch%20dough%20down%20and%20divide%20into%208%20pieces.%20Roll%20each%20piece%20to%20form%20a%201-inch%20thick%20rope%20about%201-foot%20long.%20Taking%20two%20pieces,%20twist%20ropes,%20and%20loop%20into%20a%20circle.%3C/p%3E%3Cp%3EPlace%20onto%20Silpat-covered%20baking%20sheet.%20Cover%20and%20let%20rise%20until%20double,%20about%2045%20minutes.%20Brush%20each%20bread%20with%20beaten%20egg%20wash.%20Dust%20the%20tops%20with%20sprinkles.%20If%20desired,%20place%20an%20Easter%20egg%20in%20the%20middle%20of%20each%20bread.%20(Note:%20you%20may%20want%20to%20place%20uncooked%20eggs%20in%20the%20center,%20as%20they%20will%20cook%20in%20the%20oven).%3C/p%3E%3Cp%3EBake%20at%20350%20degrees%20for%2020%20to%2030%20minutes,%20or%20until%20golden%20brown.%20Remove%20and%20cool%20on%20a%20rack.%3C/p%3E){kind=link}