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Flash Fried Trout With Sweet Fried Leeks And Potato Salad - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Bp extra virgin olive oil Salt and pepper
2 x Thyme sprigs
1/2 x Lemon juice Salt and pepper
Ingredients Per Recipe Qty Common Price Price per Recipe
4 Tbsp. Red wine vinegar 4 tbsp
$3.39 per 12 fluid ounces
$0.56
12 ounce Trout, skinned fillet Coriander leaves 12 oz
$5.00 per pound
$3.75
140 ml Vegetable stock 140 ml
$3.69 per 32 ounces
$0.57
150 gm Baby leeks, trimmed 150 g
$1.88 per pound
$0.62
25 gm Butter 25 g
$3.99 per 16 ounces
$0.22
2 x Cloves garlic 2 garlic cloves
$4.00 per pound
$0.05
1 x Bay leaf 1 bay leaf
$3.59 per 2 ounces
$0.25
1 Tbsp. Honey, clear Salt and pepper 1 tbsp
$4.69 per 12 ounces
$0.29
1 lb New potatoes, cooked and hot, skins on 1 lb
$1.09 per pound
$1.09
1 tsp Grated horseradish or possibly horseradish sauce 1 tsp
$1.99 per 4 ounces
$0.09
1 x Red onion, finely minced 1 onion
$0.99 per pound
$0.72
4 Tbsp. Mayonnaise 4 tbsp
$4.19 per 15 ounces
$0.59
1 tsp English mustard 1 tsp
$2.69 per 8 ounces
$0.06
1 tsp Parsley, minced 1 tsp
$1.09 per cup
$0.02
1 Tbsp. Double cream 1 tbsp
$3.29 per quart
$0.05
Total Recipe $8.94
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