Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Ingredients Per Serving Qty Common Price Price per Serving
1/4 cup fresh lemon juice 1 tablespoon
$2.19 per 15 fluid ounces
$0.07
1 T honey 1/4 teaspoon
$4.69 per 12 ounces
$0.02
2 T Dijon mustard 1/2 teaspoon
$2.69 per 8 ounces
$0.03
1/4 cup vegetable oil 1 tablespoon
$3.00 per 48 fluid ounces
$0.03
4 boneless, skinless chicken breast halves (4 - 6 oz. each) 1/4 chicken breast
$2.99 per pound
$0.12
3/4 cup converted rice 3 tablespoons
$4.19 per 80 ounces
$0.06
1/4 cup all-purpose flour 1 tablespoon
$2.99 per 5 pounds
$0.01
2 T vegetable oil 1/2 teaspoon
$3.00 per 48 fluid ounces
$0.01
1.2 cup club soda 1/4 cup
$0.04 per fluid ounce
$0.10
1 T unsalted butter 1/4 teaspoon
$3.99 per 16 ounces
$0.01
1/2 t red pepper flakes 1/8 teaspoon
$3.29 per pound
$0.00
1/4 cup Parmesan, grated 1 tablespoon
n/a
 
1/4 cup heavy cream 1 tablespoon
$3.89 per pint
$0.12
1 T unsalted butter 1/4 teaspoon
$3.99 per 16 ounces
$0.01
1 1/2 c zucchini, shaved 1/3 cup
$1.99 per pound
$0.20
1 1/2 c carrot, shaved 1/3 cup
$1.49 per pound
$0.16
2 T butter 1/2 teaspoon
$3.99 per 16 ounces
$0.02
Total per Serving $0.98
Total Recipe $3.91
Email Recipe Cost