Рецепт Fish Kare-Kare (Labahita)

Fish Kare-Kare (Labahita) Fish kare-kare is a healthier version of the traditional meat based kare-kare. Even though this dish is loaded with vegetables, it contains meat such as oxtail, beef tripe, beef or sometimes pork knuckles, that is, the usual kare-kare. But the fish kare-kare as I’ve said is healthier because fish is rich in omega 3 instead of saturated fat in beef or pork. And about the kind of fish used in this kare-kare, labahita fillet is a perfect   How to Cook Fish Kare-Kare (Labahita)   Print Prep time Cook time Total time   Author: Manny Recipe type: Fish Recipe Cuisine: Filipino Serves: 6 servings Ingredients ¾ kilo labahita, deboned and cut into large cubes 2 tbsp rice flour ½ cup cornstarch ½ cup toasted peanuts,…