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Fish In Tomato Sauce (Machi Hazur Pasand) - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Bukkehornsfrdeg, mashed
1/2 dl Cream
2 1/2 dl Yogurt
1/2 tsp Salt Vinegar Lemon slices
3 1/2 dl Water
Ingredients Per Serving Qty Common Price Price per Serving
1 kg White fish without skin and bone 8 5/6 oz
$6.99 per pound
$3.85
25 gm Ghee or possibly butter 6 1/4 g
n/a
 
4 x Cloves garlic, chopped or possibly pressed 1 garlic cloves
$4.00 per pound
$0.03
4 x Cm ginger root, grated 1 ginger root
$2.99 per pound
$0.01
1 Tbsp. Coriander, mashed 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.06
1 Tbsp. Cumin pwdr 3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.07
1 tsp Turmeric 1/4 teaspoon
$6.99 per 16 ounces
$0.01
400 gm Tomatoes, canned, peeled 100 g
$2.19 per 28 ounces
$0.28
1 tsp Paprika 1/4 teaspoon
$1.79 per ounce
$0.03
1/4 tsp Cayenne pepper 0.06 teaspoon
$3.65 per 3 ounces
$0.00
Total per Serving $4.35
Total Recipe $17.39
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