Главная » Рецепты » Fish Fillets With Black Bean Sauce

Print recipe cost
Fish Fillets With Black Bean Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
doushi yi
1 x egg white
1 x dry warm red chilli you also need
Ingredients Per Serving Qty Common Price Price per Serving
425 gm flat white fish fillets (such as flounder or possibly sole) 35 3/8 g
$6.99 per pound
$0.55
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
1 Tbsp. Chinese rice wine or possibly dry sherry freshly grnd black pepper 1/4 teaspoon
$0.20 per fluid ounce
$0.01
4 tsp cornflour 1/3 teaspoon
$1.99 per 16 ounces
$0.00
2 tsp sesame oil 1/6 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.02
1 tsp cornflour 0.08 teaspoon
$1.99 per 16 ounces
$0.00
120 ml chicken stock 2.03 teaspoons
$0.99 per 14 1/2 ounces
$0.02
2 tsp Chinese rice wine or possibly dry sherry 1/6 teaspoon
$0.20 per fluid ounce
$0.01
1/4 tsp salt 0.02 teaspoon
$2.91 per 16 ounces
$0.00
2 Tbsp. sesame oil freshly grnd black pepper 1/2 teaspoon
$4.99 per 7 1/3 fluid ounces
$0.06
1 1/2 Tbsp. salted black beans (qv) 3/8 teaspoon
$1.79 per 15 ounces
$0.01
2 clv garlic 1/6 garlic garlic
$4.00 per pound
$0.00
2 1/2 x cm cube fresh ginger 0.21 cube
$2.99 per pound
$0.00
2 x spring onions 1/6 spring onions
$1.09 per cup
$0.03
3 Tbsp. vegetable oil 3/4 teaspoon
$3.00 per 48 fluid ounces
$0.01
Total per Serving $0.71
Total Recipe $8.58
Email Recipe Cost
или Закрыть