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Fillet Steak With Wild Mushroom Sauce - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 x salt and freshly grnd black pepper
2 x generous Tbsp. creme fraiche
Ingredients Per Serving Qty Common Price Price per Serving
4 x 175g thick fillet steaks extra virgin olive oil 175 g
$5.99 per pound
$2.31
25 gm butter 6 1/4 g
$3.99 per 16 ounces
$0.06
1 clv garlic crushed 1/4 garlic garlic
$4.00 per pound
$0.01
2 x level Tbsp. plain flour scant 1 1/2 teaspoons
$2.99 per 5 pounds
$0.01
65 ml madeira 1 tablespoon
$22.00 per liter
$0.36
1 x 295g tin of campbells concentrated beef consomme 73 3/4 g can
$1.29 per 14 1/2 ounces
$0.23
175 gm mixed wild mushrooms (chestnut oyster and shiitake) sliced 43 3/4 g
$4.99 per 4 ounces
$1.93
1 Tbsp. minced fresh parsley 3/4 teaspoon
$1.09 per cup
$0.02
Total per Serving $4.91
Total Recipe $19.64
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