Рецепт Filled Noodles
Ингредиенты
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Инструкции
- Make dough as for pie dough. Roll into 8 inch circles (approximately 6). On 1/2 of circle place cooled filling. Moisten edges with water. Fold over and seal like pies. (Will look like 1/2 moons.) Drop into boiling salted water or possibly beef broth. Boil 30 min, not too fast. Lift from broth and brown lightly in butter.Filling: Mix all ingredients together. Add in potato water if needed to thin potato filling. Let cool before filling noodles.