Рецепт Filipino-Style Chicken Curry
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One of the spicy dishes that I share with my daughter.
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Ингредиенты
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Инструкции
- In a large pan, saute the garlic and onion. Add the chicken pieces and cook for 2-3 minutes, stirring continously.
- Add the curry powder and fish sauce. Cook for a minute before stirring in the coconut milk.
- Bring to a boil, then turn the heat down to simmer for 10 minutes.
- Add the potatoes and bell peppers and simmer for another 15 minutes or until the potatoes are tender. Season with ground pepper.
- Serve with steamed rice.